Water Bath Canning Step by Step
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Canning (also known as bottling) is a fantastic and cost-effective way to store your produce, enabling you to lock away the freshness of summer to enjoy any time of year.
To can your produce safely you need to know how to effectively sterilize jars and create the perfect seal, how to store your delicious canned creations safely, and what to do if your jars fail to seal properly.
In this short video we’ll take you through the full canning process, step by step.
To find out how to plan your garden to provide food for canning, check out our video Planting for the Pantry:
If you love growing your own food, why not take a look at our online Garden Planner which is available from several major websites and seed suppliers:
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great video and wonderful information
Can I just can green beans in a salt water? Abit like the ones you can buy in tins? Rather than using a vinegar? X
Because of My Health I can’t stand for long periods of time. I truly believe These Survival Videos are Wonderful.
With the Old Timey ways are Dying off, only a few videos & some hard to find books are something we need to Learn!
I’ve seen Hard times that I know our Ancestors had The knowledge and used it all the time.
Now they’ve past on unless we learn it and make Videos, the Current & Future Generations will be in Bad Shape possibly!
How do you keep the jars hot after sterilizing them??
Can you do this with fish?