Posts Tagged ‘canning safety tips for beginners’

Let’s talk about the truth behind the USDA in America and it’s home canning industry regulations and recommendations. The USDA has specific and fair guidelines for the canning process and its safety. They have different guidelines for each different food to preserve as well as for different canning methods. For more information, visit the blog…

If you’re home canning to build a safe, shelf-stable pantry, there are a few critical mistakes you cannot afford to make. From botulism risks to broken jars and spoiled food, even one misstep can turn a pantry staple into a health hazard. In this video, we’ll break down the top safety questions every canner needs…

Hey guys! I’m so glad I could finally make this video! This is for anyone who has never Canned before or is interested in the process of doing it. I hope this helps and encourages you to can. #canning #homesteadingforbeginners Release and waiver, liability 💥 ForJars canning lids – DISCOUNT CODE BELOW! PROMO code for…